Does freezing cookie dough make the baked cookie softer?

By Cindy Wu
Backed by Joe Sturm, Kate Ray, Oscar Sanchez, David Chouinard, Nick Tommarello, Amit Gupta, Christina Tran, Tyler Menezes, Stefano Di Bella, Douglas A. Mata, MD, MPH, and 1 other backer
Experiment
Menlo Park, California
ChemistryMaterials Science
DOI: 10.18258/6429
$94
Raised of $54 Goal
174%
Funded on 1/18/16
Successfully Funded
  • $94
    pledged
  • 174%
    funded
  • Funded
    on 1/18/16

Lab Notes

Tags:

cookiescaramelization
Your cookies will be in the oven soon
February 15, 2016
  • 4
  • 0
  • 142
the 🍪s in my recipe never reach caramelization
January 11, 2016
  • 0
  • 0
  • 126
Preliminary Cookie Studies
January 10, 2016
  • 1
  • 0
  • 127