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Human placentophagy: What is the microbial composition of raw and processed placental tissue?
By
Sophia Johnson
,
Jana Pastuschek
,
Anne Möller
, and
Tanja Groten
Backed by
Assoc. Of Placenta Prep. Arts (APPA)
,
M Vaughan (alacarteplacentas)
,
Placenta Remedies Network (PRN)
,
Lynnea Shrief
,
Karen St Amant
,
Lisa Rider
,
Matija Mazi
,
SallyCropper
,
Jo Rider
,
Blissful Beyond Birth
,
and 41 other backers
Anne Pastuschek-Bartl
,
Jenevieve Russell
,
Caroline Louise Spear
,
Antje Ziermann
,
Liz Purnell-Webb
,
Leonie Aengenheister
,
Lindsey Ward
,
Saskia Woolloff
,
Kate Jaggard Tyo
,
Laura Johnson
,
Tiffany Wyatt
,
Placenta Practice
,
Matias Mieth
,
Natasha Longridge
,
Melissa Lewis
,
Melody Wunderlin
,
Nikole Keller
,
Elisa Beth
,
Samantha Birch (Under The Birch Tree)
,
Cor Thompson (Winnipeg Placenta Encapsulation)
,
Kirsty Bates
,
Carly Lewis
,
Donna Taylor
,
Tamara Morales
,
Heather Meyer
,
Maria Antonia Schmidt
,
Annika Bosch
,
Dita Paclova
,
Louise Balm
,
Soshanna Hayhoe
,
Sarah Cossey
,
Marissa Peterson
,
Hollie
,
Amy Odd
,
Amy
,
Heather
,
Wythe Marschall
,
Michelle Alice
,
Ashley Baker HeartofTexasPlacental Services
,
Eric D. Walters
, and
WEEMING
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Placenta Lab, Department of Obstetrics, Jena University Hospital
Germany
Medicine
DOI: 10.18258/11227
$4,723
Raised of $4,500 Goal
104%
Funded on 7/02/18
Successfully Funded
$4,723
pledged
104%
funded
Funded
on 7/02/18
?
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Overview
Methods
Lab Notes (18)
Discussion (16)
Methods
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